Bistrot Boscovich - Bistrot con Cucina

Try The Restaurant Experience

Selection of cured meats and cheeses served with focaccia and mixed fruit compote € 22

Bruschetta with homemade bread topped with tomato concassé, Pugliese burrata, and basil € 12

Fried gnocco (8 pieces) served with pistachio mortadella and Coppa Piacentina € 16

Chickpea hummus served with vegetable pinzimonio and focaccia crostini € 14

Bolognese lasagnetta € 14

Milanese risotto € 12

Fettuccine with porcini mushrooms € 15

Rigatoni Carbonara € 13

Do you have any intolerances or allergies?

Please, let us know. Our Staff will be able to provide you all information. Thank you.

Veal “elephant ear” cutlet with oven-baked potatoes € 24

Piedmontese beef tagliata served with grilled vegetables € 18

French-style beef tartare with egg yolk, caramelized onion, caper blossoms, and smoked burrata € 18

Grilled octopus with vegetable millefeuill € 22

180g Chianina beef hamburger with salad, tomato, cheddar cheese, bacon, mayonnaise, and dippers fries side dishes € 18

Roman-style Margherita pinsa € 12

Roman-style pinsa with Parma ham, fiordilatte mozzarella, and rocket € 18

Caesar salad with chicken, grana cheese, croutons, bacon, and yogurt sauce € 13